Agricultural packaging is an important practice that guarantees the efficient transport of fresh produce from the field to the end consumer. As most farm produce is perishable, the choice of suitable packaging is critical to its superior presentation in the marketplace and to the success of the farmer.
The logistics of transporting fresh produce are complex and members of the supply chain must work together seamlessly to ensure that the product reaches the end consumer in excellent condition. It is vital that packaging is designed to manage temperature, humidity and other factors to ensure that the product remains fresh and intact.
The use of flowpack film helps with the visual presentation and preservation of the fresh product, while the natural preservation process of our vacuum bags retains the flavour and vitamins. The ability to automate packaging and the right balance between this and the high speed of the production line protects the farm produce as much as possible and preserves its qualities and usefulness.