Flexible packaging ensures that fish and seafood products reach the market with maximum freshness, an attractive visual presentation and an extended shelf life.
When it comes to fish and seafood, reliable quality is a key factor for customers. Extending their shelf-life is even more challenging when choosing the right packaging due to the specifics and technological requirements of packaging this type of product.
We offer expert advice on packaging different types of fish and seafood, combined with fully automated solutions. The choice in advanced technologies includes packaging using thermoforming, traysealer films and a wide range of vacuum bags for horizontal and vertical flow lines.