Sidorenko Foodtech produces high-quality vacuum bags with high barrier protection, suitable for packaging a variety of food products such as meat, fish, cheeses, and nuts. Manufactured using advanced 9‑layer extrusion technology, they meet the highest standards of safety and quality in food packaging.
This technology ensures not only an extended shelf life and preservation of taste and nutritional qualities but also a pristine appearance of the products. The range offers a variety of sizes, shapes, and barrier film thicknesses, providing flexible and customized solutions for different requirements.
Practical and affordable, the bags are ideal both for automated packaging on production lines and for manual use with chamber vacuum machines. In addition, they are widely used for vacuum packaging in a modified atmosphere (MAP), as they maintain their stability during industrial filling and provide easy and convenient opening of the packaged products.
Sidorenko Foodtech offers vacuum bags with applied HIGH‑QUALITY FLEXOPRINTING:
for the individualization of the final product
with photo‑realistic images in 8+8 colors
includes manufacturing of custom designs
• Standard barrier option with PA/PE structure
• High barrier option with PA/EVOH/PA/PE structure
• Standard thicknesses
65, 80, 100, 130, 150 and 170 microns
• Non-standard thicknesses are available upon request.
• Width - from 50 to 1200 mm
• Length - up to 1200 mm
• Colored
• Printed
• With a transparent / gold and transparent / black lining
• With euroslot perforation
• With notch for easy opening