Call us
00359 56 874 000

Monday - Friday:
08:30-17:00

Write to us
foodtech@sidorenko.net CONTACTS

Bag Production

The production of bags requires strict quality control measures to ensure that the bags are safe and effective for their intended use in contact with food.

The production follows food safety regulations and our quality standards.

Additionally, we ensure there are no defects such as leaks or punctures that could compromise the vacuum sealing.

Overall, the process of manufacturing vacuum bags is a highly specialized and precise process that involves advanced production techniques and materials and plays a critical role in preserving and protecting various goods.

Related Products

  • Shrink Bags For Ripening Cheese

More

FIND EQUIPMENT FOR FOOD PACKAGING